Tuesday, July 24, 2007

attack of conscience

There is so much “bad” in the world.  Sometimes we just feel like closing our eyes and ignoring it all.  Up until now, I’ve worn fogged-up rose-colored glasses when it comes to my favorite foodstuff in the world: chocolate.  I suppose that deep down I knew that something so good had to be bad…but that child slave labor was used never occurred to me.  But now I know…and now I’m not sure I can put my blinders back on and continue to indulge. 

Here is a list of the good, the bag, and the ugly when it comes to the “Nature’s Perfect Food” (imho).